Vegetable Stir Fry

I love this vegetable stir fry, something light and healthy for dinner. So here is the recipe for you all to try.

Ingredients

• Sesame Oil / Olive oil 1 tbsp
• Water 1 tbsp
• Brocoli 1 medium size
• Red Bell Pepper 1, sliced into strips
• Carrots 2 medium size, julienned
• Celery Stumps 1/2 cup, sliced into strips
• Ginger 1 tsp finely chopped
• Garlic 2 cloves, finely chopped
• Soy Sauce 3 tbsp
• Tomato Sauce 1 tsp
• Lemon Juice 1 tsp
• Salt
• Pepper Powder

Method

In a large skillet , combine oil, water, brocoli, bell pepper, carrots, celery, garlic, ginger and a pinch of salt. Cook on medium low heat for 3 minutes.

Add soy sauce, lemon juice and tomato sauce into the vegetable mixture and stir fry for 2 to 3 minutes. Add salt and pepper and combine well. If need add little more oil and fry.

Serve warm alone or over rice or nudles or with grilled chicken.